Fillets of Anchovy in Olive oil - TALATTA Italian

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Fillets of Anchovy in Olive oil - TALATTA Italian

$2.59



  • Description
  • Ingredients & Nutritional Information
  • Related Recipes
These TALATTA Italian Anchovy Fillets in Pure Olive Oil are fresh off the Mediterranean fishing boats; within 24 hours of capture, they are hand-cleaned and washed in brine. High in omega-3 fatty acids, anchovies are a tasty part of a heart-healthy diet.

Talatta, what the ancients called the sea, is an Italian company that has been preserving fish for half a century, with supreme care and attention to the slow processes as well as to the high quality of the fish itself.
Nutritional Information:
Serving per tin: About 2 / Serving size 15g

Avg.Quantity Per Serving
Energy 145kj
Protein 3g
Fat, total 1.05g
- saturated 0.0g
Carbohydrate 0.0g
- sugars 0.0g
Sodium 880mg

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