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Chef’s Choice All Natural Tapioca Flour 400g
$2.34
- Description
- Ingredients & Nutritional Information
- Related Recipes
Chef’s Choice All Natural Tapioca Flour is a grain-free starch extracted from the cassava root. This product is primarily used for gluten-free baking, delivering a chewy texture and crispy crust. It is also used as a superior thickener and great alternative to corn starch and potato starch in cooking, or for making other desserts.
Ingredients: Tapioca Starch (100%).
No artificial flavours
No artificial colours
No preservatives
GMO free
100% natural
Gluten free
Vegan friendly
Nutrition Information
Servings per package: 13 Serving size: 30g
(Average Quantity per Serve)
Energy (kJ) 430 kJ
Protein LESS THAN 1 g
Fat, total LESS THAN 1 g
- saturated 0 g
Carbohydrate 26.0 g
- sugars 0 g
Sodium (mg) LESS THAN 5 mg
(Average Quantity per 100g)
Energy (kJ) 1442 kJ
Protein LESS THAN 1 g
Fat, total LESS THAN 1 g
- saturated 0 g
Carbohydrate 85.5 g
- sugars 0 g
Sodium (mg) 6 mg
No artificial flavours
No artificial colours
No preservatives
GMO free
100% natural
Gluten free
Vegan friendly
Nutrition Information
Servings per package: 13 Serving size: 30g
(Average Quantity per Serve)
Energy (kJ) 430 kJ
Protein LESS THAN 1 g
Fat, total LESS THAN 1 g
- saturated 0 g
Carbohydrate 26.0 g
- sugars 0 g
Sodium (mg) LESS THAN 5 mg
(Average Quantity per 100g)
Energy (kJ) 1442 kJ
Protein LESS THAN 1 g
Fat, total LESS THAN 1 g
- saturated 0 g
Carbohydrate 85.5 g
- sugars 0 g
Sodium (mg) 6 mg
