Pink Peppercorns in Vinegar 110g

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Pink Peppercorns in Vinegar 110g

$2.60



  • Description
  • Ingredients & Nutritional Information
  • Related Recipes
Chef’s choice Pink Peppercorns in Vinegar have a distinct peppery flavour that is well balanced with the vinegar that they are immersed in. They are used as a spice, which can be paired well with seafood and in light sauces due to their pretty colour and delicate flavour.
Ingredients: Pink Peppercorns (59%), Water, Vinegar, Salt.

Nutrition Information
Average Quantity per 100g
Energy 666 kJ
Protein 4.8 g
Fat, total 1.4 g
- Saturated 0 g
Carbohydrate 4.0 g
- sugars 31.3 g
Sodium 2800 mg



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