Description
Ingredients: Himalayan Pink Rock Salt (72%), Organic Whole Black Pepper (16%), Dried Porcini Mushrooms (12%).
Nutritional Information:
Average Quantity Per 100g
Energy 359kJ
Protein 4.8g
Fat, total less than 1g
– saturated less than 1g
Carbohydrate 16.4g
– sugars less than 1g
Sodium 27495mg
