That's when Australian berries are at their juiciest, which is why we've made the perfect jam to celebrate the season all year round.

It feels like yesterday when our Dad, Grant, took these plump, red berries and cooked up the first batch of strawberry jam in Grandma’s pan.

A delicious jam starts with the most delicious fruit. That's why we search Australia high and low for the finest, juiciest blackberries on offer, to make a jam we simply can't get enough of.