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Showing 193–208 of 211 results
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Rated 0 out of 5
South Indian Style Coconut Dahl
170 g
Lentil soup with only the finest quality herbs and spices. Served as is, or with rice. Quick, simple and tasty! Simply add water and cook for 30 minutes. -
Rated 0 out of 5
Spicy BBQ Caramelised Onion Relish
280 g
The word 'bland' has no place in the life of Lee. He likes things speedy and spicy. So whenever he BBQs, he simply twists off the lid of this relish and lays it on thick. -
Rated 0 out of 5
Sri Lankan Fish Curry Meal Base
240mL
Add some international style to your midweek dinners with our new Sri Lankan Fish Curry 30 minute meal base. -
Rated 0 out of 5
Star Anise
200g
Chef's Choice Star Anise is a remarkable spice that brings a burst of aromatic and exotic flavours to your culinary creations. -
Rated 0 out of 5
Sweet Mustard Pickle
265g
Karen's a creative dynamo. Adding a little flair to every one of her passions, from skiing to sewing and – of course – her culinary pursuits. -
Rated 0 out of 5
Sweet Paprika
500g
Chef's Choice Sweet Paprika is a premium spice that adds a delightful sweetness to your dishes. -
Rated 0 out of 5
Tahini Lemon Dressing
300ml
Natasha is a Thai-ny bit addicted to this dressing. You will be too once you try it. Creamy and mildly spicy with the tangy, savoury flavour of Thailand. -
Rated 0 out of 5
Taka Tala Chutney
280g
The recipe for this exotic product originated from a farmer in Zimbabwe, who Grant Paech (Beerenberg’s founder) met on a trip to South Africa. -
Rated 0 out of 5
Taka Tala Sauce & Marinade
300ml
The recipe for this exotic product originated from a farmer in Zimbabwe, who Grant Paech (Beerenberg’s founder) met on a trip to South Africa. -
Rated 0 out of 5
Tartare Sauce
155g
With the promise of our family's famous Tartare Sauce waiting, a catch is never far away. Plus, it turns any fish into a luscious meal. -
Rated 0 out of 5
Tomato & Eggplant Relish
260g
Nikki has always had a taste for the exotic. Her motto is “Why be average?", and this relish is anything but. Its rich tomato base has spices that add earthy, sweet and aromatic accents. -
Rated 0 out of 5
Tricolour Israeli Pearl Couscous
500g
Chef’s Choice Israeli Pearl Couscous are toasted, medium sized balls of wheat flour, that has a slightly chewy texture and nutty flavour. -
Rated 0 out of 5
Truffle Glaze
150ml
Chef's Choice Truffle Glaze: Perfect for decorating & flavouring salads, cheeses, risottos, meat & chicken. -
Rated 0 out of 5
Truffle Mayonnaise with Extra Virgin Olive Oil
115g
Chef's Choice Truffle Mayonnaise: Ideal dip for fries, spread for burgers, sandwiches, meats, fishes, potatoes & veggies. -
Rated 0 out of 5
Wasabi Paste
43 g
Kura Wasabi Paste has the unique Japanese flavour of Wasabi Japonica. This mildly spicy horseradish condiment is enjoyed with sushi, sashimi or added for extra flavour to salads, dressings and dips.
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Rated 0 out of 5
Whole Allspice
400g
Chef's Choice Whole Allspice, also referred to as pimento, delights the palate with its captivating blend of flavours reminiscent of cinnamon, nutmeg, cloves, and a subtle hint of pepper.
Showing 193–208 of 211 results