$4.00
Chef’s Choice Certified Organic Wholegrain Rye Flour is produced by roller-milling the whole rye grain. The nutrient-rich properties of the wholegrain, and in particular the bran, are therefore retained. Moderately dark in colour with a strong, robust flavour. Easily digestible.
VEGAN
Gluten Free
Non GMO
kosher
Servings per package: 10 / Serving size: 50g
| AVE. QTY. Per Serving | AVE. QTY. per 100 (g) | |
| Energy (kJ) | 715 kJ | 1430 kJ |
| Protein | 5.0 g | 10.0 g |
| Fat, total | LESS THAN 1 g | 1.4 g |
| – saturated | LESS THAN 1 g | LESS THAN 1 g |
| Carbohydrate | 33.0 g | 66.0 g |
| – sugars | LESS THAN 1 g | 1.0 g |
| Dietary Fibre | 5.3 g | 10.6 g |
| Sodium | LESS THAN 5 mg | LESS THAN 5 mg |
Ingredients:Organic Rye Grain (100%).
Allergens:Contains: Gluten
May contain traces of wheat, soy and sesame.
Storage:Store in a cool, dry place.
Country of origin:Product of Australia.
Claims:Product code: FLOUR014
Product Dimensions: L: 16 x W: 7.5 x H: 23 cms
Barcode: 9339337001642
TUN: 19339337001649
Box Qty: 10 pc/ctn
HBC Trading provides general product information such as nutritional information, allergens, country of origin and product packaging for your convenience. This information is intended as a guide only, because products change from time to time, being impossible to match 100% of the online information with the product batch. Please read product labels before consuming. For therapeutic goods, always read the label and follow the directions for use on the pack.
40g
350g
500g
500g
500g
435ml
435ml
500g
100 mL
500 mL
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