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Dashi Tsuyu

300ml

$4.30

Kura Dashi Tsuyu is a delicious, vegan-friendly sauce with dashi (soup stock) made from shiitake mushroom and kombu (kelp). Tsuyu adds extra umami flavour to Japanese cooking and nicely complements noodles, soups, donburi, tempura, teriyaki and much more.

VEGAN

Gluten Free

Non GMO

kosher

Nutritional Information

Servings per package: 20 / Serving size: 15 ml

 AVE. QTY. Per ServingAVE. QTY. per 100 (grams)
Energy (kJ)52 kJ351 kJ
Protein1.1 g7.0 g
Fat, total0 g0 g
       – saturated0 g0 g
Carbohydrate2.1 g14.0 g
        – sugars1.3 g8.4 g
Sodium810 mg5400 mg

 

Ingredients Information

Ingredients:

Soy sauce, Sugar, Salt, Protein hydrolysate, Corn Syrup, Mushroom Extract (1.4%), Shiitake Mushroom Extract (0.8%), Shiitake Mushroom Powder (0.2%), Kelp Extract (0.1%), Alcohol, Seasoning (Amino Acid), Sucralose.

Allergens:

Contains: Soy, Wheat.

Storage:

Store in a cool, dry place. Keep Refrigerate after opening.

Country of origin:

Product of Japan.

Claims:

  • No artificial flavours
  • No artificial colours
  • GMO free
  • Vegan friendly
  • Japanese style

Packaging Information

Product code: KJP031

Product Dimensions: L: 6.6 x H: 17.7 cms

Barcode: 9339337308406

ITF14: 19339337308403

BOX QTY: 12 PC/CTN

 

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Disclaimer:

HBC Trading provides general product information such as nutritional information, allergens, country of origin and product packaging for your convenience. This information is intended as a guide only, because products change from time to time, being impossible to match 100% of the online information with the product batch. Please read product labels before consuming. For therapeutic goods, always read the label and follow the directions for use on the pack.

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